• Lunch
  11:30 a.m. ～ 3:00 p.m.（Last order 1:30 p.m.）

• Dinner
   Sunday ～Thursday 5:30 p.m. - 9:30 p.m.
  (Last order: Course at 8:00 p.m. / A la carte at 8:30 p.m.)
  Friday, Saturday＆The day before Holidays  5:30 p.m. - 10:00 p.m.
  (Last order: Course at 8:30 p.m. A la carte at 9:00 p.m.)

■Closed in February
●Kaiseki: 3rd (Mon), 4th (Tue), 12th (Wed), 13th (Thu), 20th (Thu) and 27th (Thu)
●Sushi: 3rd (Mon), 4th (Tue), 12th (Wed), 13th (Thu), 19th (Wed), 20th (Thu), 25th (Tue) and 27th (Thu)
●Sumibiyaki: Monday - Thursday (except for public holidays)

※ Cancellation or changes on the reservation day will incur a 100% cancellation fee of the food and beverage charge. For reservations of 10 or more people or private room reservations, a 70% cancellation fee for cancellations on the previous day and a 50% cancellation fee for cancellations two days before will be charged.