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HANAMI DE NIGHT 2026

We are delighted to host our exclusive, one-day Spring Banquet again this year. Indulge in the flavors of the season masterfully woven by Head Chef Yasuhiro Maeda, while admiring the elegant splendor of the cherry blossoms. 
To ensure you can fully appreciate the breathtaking view of the blossoms in fragrant full bloom, we have arranged for the flowers to peak perfectly on this day to welcome you.    


■ Date & Time: Friday, March 27th
■ Price: ¥62,000
■ Venue: Hanagatami Kaiseki

 

*Photo is for illustrative purposes only.

 
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Hours

  • Lunch
    11:30 a.m. ～ 3:00 p.m.（Last order 2:00 p.m.）

  • Dinner
     Sunday ～Thursday 5:30 p.m. - 9:30 p.m.
    (Last order: Course at 8:00 p.m. / A la carte at 8:30 p.m.)
    Friday, Saturday＆The day before Holidays  5:30 p.m. - 10:00 p.m.
    (Last order: Course at 8:30 p.m. A la carte at 9:00 p.m.)

 

■Closed days in April
●Sushi ：8th (Wed), 15th (Wed) and 22nd (Wed)
●Sumibiyaki: Monday - Friday

※ We may be closed depending on the situation.

※ Cancellation or changes on the reservation day will incur a 100% cancellation fee of the food and beverage charge. For reservations of 10 or more people or private room reservations, a 70% cancellation fee for cancellations on the previous day and a 50% cancellation fee for cancellations two days before will be charged.

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